- Cook the pork steak in the preheated oven for around 20 to 25 minutes. Use a meat thermometer to ensure the internal temperature reaches 145°F (63°C) for medium-rare doneness. Remove the pork steak from the oven and let it rest for a few minutes before serving to allow the juices to redistribute.Learn more:Cook the pork steak in the preheated oven for around 20 to 25 minutes. Use a meat thermometer to ensure the internal temperature reaches 145°F (63°C) for medium-rare doneness. Remove the pork steak from the oven and let it rest for a few minutes before serving to allow the juices to redistribute.recipes.net/articles/how-to-cook-pork-steak-in-oven/Fresh steaks that are cut 1 inch thick are simple to cook to the perfect temperature. Set the NuWave to high and use the 4-inch rack. For well-done, cook the steak for 18 minutes (nine on each side). For medium, reduce the time to 15 minutes.www.leaf.tv/articles/nuwave-oven-cooking-techniqu…
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