Located at 667 Auburn Ave. NE on the ground floor of office building Junction Krog District, Yuji will serve a Kaiseki-inspired menu, a traditional Japanese multi-course meal. For the opening menu, ...

Yuji Japanese restaurant, located at Junction at Krog District on the Eastside Beltline, opened on Feb. 6, offering a menu of ...

After about a decade working his way through the ranks of the Bay’s high-end omakase sushi restaurant scene, Yong Wu has ...

Chef Chris Kinjo and Dung "Lang" Nguyen opened Annam this week in Autry Park, serving Vietnamese cuisine with French influence.

From a fine dining spot on Melrose that serves artichoke oysters to a Culver City sushi restaurant that uses zero seafood, ...

Known as the 'Culinary Capital of Asia', Hong Kong serves up a dining experience as dynamic as the city itself.

Ji Hye Kim, chef and owner of Ann Arbor restaurant Miss Kim, is riding high following a fifth nod this winter as a James Beard Foundation. semifinalist for Best Chef: Great Lakes.

The Austin-based hospitality team expands its Uchiko footprint to the East Coast.<br /><br /> Uchiko offers various yakitori ...

The LINC KL is what my friends and I like to call a random, fun-sized mall plopped right in the heart of the city. Nestled in the Ampang Park area, it’s the kind of place that, if you grab a coffee ...

Omakase purveyor Sushi by Boū is celebrating another Palm Beach County expansion, with its third local outpost debuting in ...

A portion of the interior of UMI sits empty on Feb. 6.