Lentils, a significant part of Indian diets, provide numerous health benefits. Each type of dal, including moong, masoor, horse gram, and urad, offers unique nutritional properties suited for specific ...

You can choose to pan-fry, air-fry or bake it, according to your preference. Soak the green moong dal (mung beans) overnight or for 5-6 hours. Drain the water and coarsely grind the moong to form a ...