Ranchi, in collaboration with Nehru Yuva Kendra Sangathan (NYKS), Jharkhand, Ranchi (Ministry of Sports and Youth ...

Here’s why millet parathas are a game-changer for Indian meals: 1. Rich in Nutrients and Fiber. Millets like ragi (finger ...

Assam, a vibrant state in Northeast India, has a unique cuisine that reflects its traditions and culture.  Assamese cuisine ...

Speaking of groundbreaking achievements, Rudiger Koch, a German aerospace engineer, has just set a new world record for the ...

Experience the essence of Assam’s diversity through the Brahmaputra Carnival, where glamping, adventure sports, cultural performances, and local cuisine come together. Explore the region’s rich ...

Swindon's Bengali community has come together for a traditional celebration of cuisine and culture. The annual Pitha Utshob, or the Traditional Bengali Winter Cake Festival, was held at the Punjabi ...

Litti chokha is the favorite dish of Bihar peoples made with wheat flour and stuffed sattu filled in it. Thekua is a sweet ...

As the cool winter breeze flows through the fields of Chandpur, the sweet aroma of freshly steamed Maera Pitha fills the air. This simple yet loved winter treat has been warming hearts for generations ...

These grown-up moon pies are made with shortbread cookies loaded with blitzed-up pretzels and salty potato chips—the perfect contrast to the sticky-sweet marshmallows and bitter dark chocolate ...