FAU, SeaWorld San Diego, and the San Diego Natural History Museum have joined forces to scan the rare skeleton of the vaquita, the world's smallest and most endangered porpoise. The vaquita, meaning ...
Well-designed marine parks can conserve marine life and their habitats, allow fish populations to recover, educate the public ...
Proteins are the workhorses that keep our cells running, and there are many thousands of types of proteins in our cells, each performing a specialized function. Researchers have long known that the ...
Until now, 90 per cent of the excess heat created by greenhouse gas emissions has been drawn down into the ocean, but this ...
An international team of researchers introduces a promising new initiative in marine conservation, dubbed 'Marine Prosperity Areas.' This science-informed effort goes beyond protecting marine life -- ...
The study of marine biogeochemical cycles has historically concentrated on natural components, but the growing understanding of the complex relationships ...
Scientists have withdrawn plans to conduct a controversial geoengineering experiment in ocean waters south of Martha’s ...
Fish is a high-quality source of protein, containing omega-3 fatty acids and many other beneficial nutrients. However, the accumulation of toxic mercury also makes fish consumption a concern, of which ...
The fatty membrane surrounding every living cell is a vibrant environment where countless biological processes take place.
The new sorghum varieties provide a climate-smart alternative grain for food science, breweries and dairy farmers ...
They recovered a well-preserved hip bone (sacrum) of an Edmontosaurus dinosaur from the Hell Creek Formation in South Dakota. This formation dates back to the late Cretaceous period, suggesting this ...
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