If using instant dashi ... 5) Incorporate Miso: In a small bowl, mix the miso paste with a bit of hot broth until smooth. Stir it into the soup, making sure it doesn't boil to preserve flavor.

That bottle of steak sauce sitting in the fridge is good for more than just steak dinners. In fact, you can use it in all kinds of creative ways in the kitchen!

E! News co-host Justin Sylvester joins TODAY’s Jenna Bush Hager and guest co-host Amy Poehler to share the latest scoop in ...

Discover five unexpected ways to use miso in vegan cooking, proving this umami-packed paste isn't just for soup anymore. Miso paste can transform the base of soups and stews, providing a depth of ...

"You can save them and use them as a flavor booster for so many other foods. It's a game-changing cooking trick." ...

This Valentine’s Day, skip the reservation and get inspired to cook something spectacular at home with this list of our 75 ...

Matzo ball soup is a classic Jewish dish of flourless ... margarine (or schmaltz), eggs and sparkling water to make a smooth paste. Place in the fridge for at least 30 minutes, or overnight.

This healthy roasted vegetable soup can be made super quickly if you use a bag of frozen roast veg from a supermarket. Preheat the oven to 200C/180C Fan/Gas6. Place the vegetables and garlic in a ...