Add some spice to your cooking with these vibrant turmeric recipes, like wraps and shakes, for a meal that provides an ...

With over 1,000 ‘Maha Bhandaras’ and 500 traditional mega kitchens operational 24x7 in entire 40 square kilometre Kumbh area, the grand event offers an exquisite array — from malai paneer, dal tadka, ...

South Indian cuisine is known for its diverse range of crispy, deep-fried snacks, and Dal Vada, also called Parippu Vada or Masala Vada, is one of the most loved. These golden-brown, crispy lentil ...

About 500,000 metric tons of food worth $340 million is in limbo as humanitarian organizations wait for U.S. State Department ...

When it comes to Black skin, though, you’re more likely to deal with dark spots so it’s good to know how to handle them.

I was highly sceptical. As someone who actually enjoys cooking (and all the steps, stages and mess that come with it), the air fryer felt like a shortcut fad I wasn’t quite ready to take to. Wasn’t it ...

From Akub to Sohaila, The New Arab has compiled a list of the best Middle Eastern restaurants in London, perfect for a ...

2. Add the lentils, chopped tomatoes and turmeric, then cover with 750ml cold water and stir together. Bring up to the boil, then reduce the heat to low, cover and simmer gently for 25-30 minutes, ...

Avra Estiatorio: This seafood-focused, upscale Greek spot (with locations in NYC, Miami, and LA) will open at the Lyrik Back ...

The Rampur Raza Library traces its origins to 1774 when Nawab Faizullah Khan established it as a center for Indo-Islamic learning and arts.

It’s not really a hard life being a baby! I would love to exist in a gentle cycle of eat-play-sleep all day. Atticus has the ...