Andrew Zimmern's Fried Chicken Ingredients One 3 to 4-pound chicken, cut up into 8 pieces 2 cups buttermilk 3 tablespoons AZ & Badia Lemon & Shallots Seasoning, or your favorite all-purpose poultry seasoning 2 cups all-purpose flour 3 tablespoons sea salt 2 tablespoons ground black pepper 2 quarts canola oil 4 pieces bacon Directions Wash and dry the chicken parts.

The Super Bowl and dip go hand-in-hand because dip is the ultimate shareable, no-fuss snack. Whether it’s queso, guacamole, French onion or ranch, dips bring big flavor with minimal effort—perfect for grazing during the game.

Buffalo chicken dip is perfect for game-day parties and get-togethers. This creamy, cheesy, and oh-so-slightly spicy concoction is a guaranteed crowd-pleaser, perfect for dipping chips, veggies, or even crusty bread.