Fans of football and food, the wait is over. Super Bowl LIX is this Sunday, and I hope Pennsylvania fans will be cheering on the Philadelphia Eagles playing against the Kansas City Chiefs for the win.

Melt the butter in a Dutch oven. Saute the wild rice, almonds, onion, celery, carrots and vinegar until the onions are ...

Ina Garten's onion dip is a stunner, featuring pan-fried caramelized onions with a creamy base and fresh chives, perfect for a game day spread!

Don't skimp on the oil for those sautéed veggies. Here's the scenario when it's more than okay to go for another big glug of the good stuff.

Looking for the best saute pan with lid is not that easy. But if you apply our guide mentioned in this post, the whole process will be a lot faster and more straightforward. We put a bunch of brands ...

If you're as obsessed with high-quality cookware as we are, you know that Sur La Table is one of the best places to shop for kitchenware and cookware that's as beautiful as it is functional. Known for ...

Inspired by the Macaron-filled bakeries of Paris, this set of baking dishes from Staub brings charming, French-inspired style ... D5 Brushed Stainless Steel Saute Pan. Designed with a five-ply ...

The European Union's new trade chief responsible for post-Brexit negotiations has told the BBC a "pan-European [customs] area is something we could consider" as part of "reset" discussions between ...

The EU's new trade chief says a trade deal could be up for discussion in reset talks The European Union's new trade chief responsible for post-Brexit negotiations has told the BBC a "pan-European ...

I am picky about nonstick pans. I’m hyper-conscious of PFAs and other potentially toxic ingredients, and I’m just as concerned with functionality — nothing enrages me quite like a pancake ...

The pots, pans, skillets and other tools you choose for your kitchen can make or break your cooking experience. When choosing a frying pan, stainless steel is a great option to consider.

I’ve used the pots and pans in this cookware set to scramble the softest eggs for brunch, crisp salmon skin on a filet, simmer velvety bisques, and steam dumplings to fork-tenderness.