If you love coconut, nothing is more satisfying than a slice of coconut cake. With layers of fluffy sponge, cream cheese frosting and plenty of coconut throughout, it’s a tried-and-true dessert that ...

Dessert: Here is a damn improved cake roll! A good idea for a fruity and sunny dessert that will also be perfect as a ...

If coconut cake isn’t your thing, you clearly haven’t tried this recipe Heat the oven to 170C/160C fan/gas mark 4. Lightly butter and line a roughly 30cm x 20cm cake tin. Step Beat together ...

Grease and line 3 x 20cm/8in round cake tins. For the chocolate sponge, mix together the flour ... mix in the eggs, melted coconut oil, milk and syrup until well-combined and smooth.

My friend enjoys the Valentine’s Day-themed rose and raspberry heart-shaped macaron. The macaron oozes raspberry jam, fresh ...

I have played fast and loose with this recipe from a Kansas City café, and turned it into a tender sponge ... the cold cake from its tin and place on a cake stand or plate. Mix the coconut ...

A decadent coconut caramel layer cake, topped with cream cheese icing – a sweet addition to any event. Bertrand Jang, owner of Sweet & Me Bakery, has served up a classic sponge cake and taken it ...