Heat a little olive oil in a frying pan over a medium-high heat and fry the celeriac steaks for around 4-5 minutes ... Feast on delicious recipes and eat your way across the island with the ...

Mellow celeriac takes a hero role in this tender and savoury burger. The fennel slaw acts as a fresh foil to the surprising richness of the harissa and miso celeriac 'steaks'. Preheat the oven to ...

To prepare celeriac, peel it like a potato, rinse and keep in acidulated water until ready to use to prevent it from discolouring. It can be roasted, boiled and mashed, steamed, made into soup or ...

This recipe fits the bill perfectly. Remoulade is one of the most delicious ways to serve celeriac, raw and crunchy, with its vaguely anise flavour more subtle than when it's cooked in mash or in a ...

Thankfully, we have three brilliant recipes ready and waiting to get ... gas mark 6. Place the celeriac steak on a baking tray (sheet) lined with baking paper, drizzle with 1 tablespoon of oil ...

It's often served as a "silky, creamy bed for steak, fish, chicken, etc." As you may have guessed, celery root purée is similar to mashed potatoes (you can even combine potatoes with celeriac to ...

TV chef Clodagh McKenna has now shared the recipe for her delicious and easy to make celeriac soup, with a crunchy hazelnut and sage topping. Made with celeriac and celery, McKenna’s soup is the ...

Aubergine, eggplant… whatever you call it – fans of the nightshade vegetable will want to try these three recipes by Hetty ... cauliflower wings and celeriac steaks), the aubergine has had ...