If you prefer not to include the cream of mushroom soup, you can use heavy cream and a beef bouillon cube ... rice are great ...

150ml/5fl oz beef stock: 150ml/5fl oz beef stock 200g/7oz lean sirloin steak, visible fat removed, thinly sliced : 200g/7oz lean sirloin steak, visible fat removed, thinly sliced ...

This vegan mushroom stroganoff is served with a flat ribbon pasta, such as pappardelle or fettuccine. It’s rich and full of flavour and quick to cook – ideal for a midweek supper. Each serving ...