By Christopher Kimball For Brasato al Barolo, or beef braised in Barolo wine, is a classic dish from Piedmont in northern ...

Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food ...

Turn oxtails, an affordable beef cut that’s easy to prepare, into braised Caribbean stews, simmered soups like Vietnamese pho, pasta dinners, and even empanadas. Here are tips on how to prep oxtails, ...

There's nothing better than pasta dish like Pappardelle with Short Rib Ragu to end the perfect week. Braised on the stovetop ...

It’s the time of year for slow cooking, which calls for hearty stews exuding warmth in heat and flavor. This short rib stew ...

Braised short ribs are a rich, comforting dish made by slowly cooking beef ribs until they become tender and flavorful.

Beef short ribs are first rate candidates for preparing in a slow cooker. They turn out tender and juicy without supervision. Generally, they are slow-cooked in a wine mixture and served over ...

While the temperatures are cool outside, I’ve kept warm inside and I've also been constantly craving warm comfort foods. So when I stumbled across a dish called the Ultimate Beef Stew from the ...

Season short ribs with salt ... the taste it added to the stew. So, if you’re ever in need of some modern day comfort food, look no further than this wonderful beef stew. Ina Garten's dish ...