A half-cup serving of canned pineapple (in water) provides an excellent source of vitamin C, per the USDA. Vitamin C is a ...

Dartmouth Dining sources its food from both local farms and national producers, taking geographical, financial and ...

Decades of research support cardiovascular exercise as a first defense against heart disease. Walking is an easy, simple way ...

Canned foods often get a bad rap for being high in sodium and sometimes sugar. But it's actually a common misconception that ...

Recent research shows your diet choices may be sabotaging your emotional well-being as foods you may think are healthy for ...

News from around the Southland includes items from Will County, Palos Park, Tinley Park, Lemont and University of Chicago.

Hers set out to find how much the prices of healthy groceries have gone up in the U.S.—how much did the cost of eggs really ...

So you found an old can of beans lingering in the depths of your pantry. Is that can good to eat indefinitely, or do tinned ...

Canned foods are a pantry staple, but they often get a bad rap. While there are suboptimal varieties (same goes for bread, oatmeal, and soda), research shows people who eat them are more likely to eat ...

And there are certain foods that cause inflammation that could be exacerbating the situation. “Acute inflammation helps to protect and heal our bodies, however, chronic inflammation is a ...