Find the next generation of chefs in the school's restaurants or at their own noteworthy eateries in the Hudson Valley.

A new bill introduced at the Georgia State Capitol could soon give cornbread an official title: the state’s official bread.

Uehlein received his degree from the Culinary Institute ... of bread is sharing it. That vision led to the invention of the Fast Casual category with Panera at the forefront, serving as America's ...

Panera Bread, a leader and pioneer in the fast ... Uehlein received his degree from the Culinary Institute of America and furthered his studies at The School for American Chefs at Beringer ...

As time went on and after graduating for the Culinary Institute of America, I gained a passion for artisan bread and chocolates. They are on two separate ends of the baking spectrum, which is why ...

CIA’s Master’s in Culinary Therapeutics. Hyde Park, NY, January 27, 2025 – CIA has introduced a first-of-its-kind Culinary ...

NAPA, Calif., Jan. 14, 2025 /PRNewswire/ -- The CIA Wine & Beverage Summit will return to the Culinary Institute of America at Copia, May 5–6, 2025. Designed for emerging beverage leaders ...

History Cambridge welcomes Lisa McManus on Wednesday for a cooking demonstration and discussion of the culinary history of ...

ST. LOUIS, Jan. 14, 2025 /PRNewswire/ -- Panera Bread, a leader and pioneer in the fast casual restaurant industry, today announced two new leadership appointments in marketing and culinary with ...

In a neighborhood known for its standout Mexican establishments, La Licor Panamericana goes beyond Mexican flavors to embrace the vast culinary traditions of Latin America and the Caribbean.

Cheesemaker Lactalis USA opened its Culinary and Sensory Institute on Tuesday in South Buffalo as a research and consumer testing facility to encourage innovation of new products that the company's ...