The ladi pav came to India with the Portuguese in the 16th century, when they established a colony in Goa. “Pão” in ...

A new culinary twist on Mumbai's vada pav has sparked controversy online. A 'reverse vada pav' featuring a fried potato vada ...

Mumbai is a city renowned for its vibrancy, with bustling streets and an eclectic mix of cultures. But what truly defines this megacity is its street food. which has rightfully earned its place as ...

When Kainaz Contractor opened Rustom’s in 2015, Delhi, she didn’t dare put keema pav on the homestyle Parsi menu. “Delhi’s ...

Delhi has finally got its pav (almost) right, and eaters are making a beeline for assal Mumbai cuisine. Gheun tak!

In the previous year, vada pav earned the 19th spot, but as of January 2025, it now holds the 39th position on the Taste ...

A Mumbai man shared a picture of a 'reverse vada pav' on sale at a eatery. The picture showed a fried potato vada inside a hollowed out brioche bun. The vada pav was priced at ₹190. The photo ...

Reverse vada pav brings a fusion twist to Mumbai’s beloved street food The "reverse vada pav" is the latest entry in this trend of fusion foods. This is the variation of popular street food ...

Is there a hidden gem you’re willing to share? If I had to pick my one favourite bite in Mumbai, it would be the vada pav (a potato dumpling in a roll) from Ashok Vada Pav, which is near Kirti ...