After 26 years, chef leaves Miami Beach icon to open new restaurant in Fort Lauderdale
The downstairs dining room at Catch & Cut, a new steak and seafood restaurant from Chef Andre Bienvenu, who spent 26 years in the kitchen at Joe’s Stone Crab in Miami Beach. Like most of the people he ...
From busboy to owner. Charleston Crab House restaurants change hands after 34 years
Scott Larymore has purchased the Charleston Crab House restaurants and its affiliates from former owner John Keener, 20 years ...
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Prime steak, lobster deviled eggs and 40 wines: Inside Grand Haven’s newest restaurant
The Gilmore family bought the building in 1989, dubbing it The Kirby House. With the addition of the new elevated dining ...
MLive2d
New fine-dining restaurant opens inside Grand Haven’s The Kirby House
Located within the historic walls at 2 Washington Ave, “1873″ is the city’s newest destination for exceptional dining and ...
London's best brunch restaurants, from Terry's to Ottolenghi
So from French toast to Taiwanese buns, stacks of pancakes to eggs every which way, here are London’s best brunches worth getting out of bed for. And remember, brunch isn’t just for weekends — though ...