Journal des Palaces1d
RADISSON COLLECTION CONTINUES “TASTE OF HERITAGE” GASTRONOMY SERIES WITH BESPOKE GUIDE TO GEORGIAN CUISINE AND LOCAL WINE CULTURE
The fourth edition of the series takes travelers to Georgia's capital of Tbilisi and renowned wine region Kakheti. Uniquely ...
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GEORGIAN KHINKALI AND SWEET TANGERINE PIE
Indulge in the rich flavors of Georgia with two delicious treats! Watch as I make juicy, handmade khinkali—traditional Georgian dumplings filled with flavorful meat and broth. Then, for a sweet finish ...