After a year-plus hiatus, one of the Bay Area’s most masterful yakitori chefs is back. Tommy Cleary, who was known for his expertly grilled chicken tasting menu at Hina Yakitori in San Francisco ...

HOW TO COOK Tasty Japan vs. Tasty USA chicken wings, wings challenge, buffalo chicken wings vs. sweet soya chicken wings. Let me know what other tasty recipe you want me to try!

This pie is a mashup of two comfort food classics: Chicken pot pie and traditional Japanese curry ... This pot pie is best enjoyed when freshly baked to keep the pastry crisp.

Japanese fried chicken, aka chicken karaage, is very popular in Japan. It’s often served with a pickled vegetable, and Shuko’s version also has a simple fresh leek sauce. If you want to make ...

Succulent marinated chicken is coated with a light batter and deep-fried for irresistibly crisp karaage. Serve with kewpie mayo. This recipe is based on the Fried Chicken Karaage served at RAMEN ...

Chicken breast is one of the foods I would never order in a restaurant ... Shichimi togarashi (often shortened to just shichimi) is Japanese seven spice powder that contains, among other ...

Once thought of as a byproduct of collard greens, brothy, complex potlikker takes on new life as a wonderful base for a ...

Plus, the Japanese diet — generally healthy and light — is sometimes credited with longevity. Here are the 42 best dishes to try ... and-child donburi." Chicken, sliced onion, and eggs are ...

But what you can re-create is the food. The term “matsukaze” is attached to many concepts in Japan’s cultural consciousness. Literally translated as “wind blowing through pine trees,” it ...