I was introduced to Filipino food during elementary school, as many of my Catholic school friends in East San Jose were the ...
In the mid-1980s, I lived in the Republic of the Philippines and there I learned how to make the Filipino national dish, ...
Magna Kusina, located on the happening corner of SE 26th Avenue and Clinton Street, specializes in Filipino comfort food and ...
Also read: Lumpia Queen Abi Marquez Proves That Yes, There's a Career in Food Vlogging ...
Completing the ensemble are Stephan’s favorites: the Pancit Sawsaw, which is their take on the tsukemen but with rich Filipino flavors; and Lola Lina’s Sotanghon, based on the recipe of chef Kevin ...
The Manila Times on MSN10d
A culinary fusion woven over centuries
BITE into a fluffy siopao (steamed bun), slurp a plate of pancit (noodles) or crunch into a lumpia (spring roll), and you're tasting more than just beloved Filipino comfort food; you're savoring a ...
"Of all the noodles we’ve tested, the Pancit Canton Kalamansi disappeared from the bowl the fastest," the NY Times editor ...
Johnny's Grub to Go sells food ranging from fried tenderloin sandwiches to breaded Spam with fried rice to authentic Filipino pancit and pork adobo from the kitchen on wheels. It's open just ...
Food flash: The veteran Baltimore restaurateur ... citrus-kissed soy sauce, and pancit bihon gollai, a Filipino rice noodle dish adopted by Chamorros and bulked up with bok choy, mushrooms ...
Fil-Am “Catering King” Willy Carandang is cementing his well-deserved title with his latest venture in Daly City.
Binondo, the oldest Chinatown in the world, is a vibrant place where Filipino-Chinese and local communities celebrate Chinese ...
At Fou Lee, there’s a steam table filled with pans of fried rice and stewed meats alongside Filipino dishes like dinuguan and pancit. Advertising “We have real, hot food. People come in ...