Okra water is all over TikTok, but are there actual benefits? I found out for myself by drinking it every day for a month.

Okra isn't for everyone. A haphazardly prepared plate can offer slimy mouthfuls that can be off-putting to many diners. Yet ...

It's important to wash and dry the okra before chopping them ... Stir in the freshly chopped coriander leaves and cook for a further few minutes until the onions start to brown and caramelise.

Wash the okra with lots of water and let dry. Remove the ends and slice into 1⁄4- to 1/2-inch-thick rounds; place in a large bowl. (If the okra is tough, throw it out.) Pour the beaten egg(s ...

Here's a simple recipe to make this flavorful dish: - 250 grams (about 2 cups) of fresh okra (bhindi), washed and dried - 2 tablespoons ... Garnish with fresh coriander leaves.

This recipe makes more sambal than you will need for one dish of okra, but it can be stored in ... Pull the stems from the dried chillies and shake out as many seeds as possible.