My friend enjoys the Valentine’s Day-themed rose and raspberry heart-shaped macaron. The macaron oozes raspberry jam, fresh ...

Dessert: Here is a damn improved cake roll! A good idea for a fruity and sunny dessert that will also be perfect as a ...

How To Cake It Yolanda Gampp shows how to make all your favorite sushi rolls out of sweets! Each of these rolls are made of sweet chocolate jelly roll sponge cake and iced with ginger jam infused ...

Coconut oil is a plant-based oil derived from coconuts. Although it comes from a plant, it’s uniquely high in saturated fats. There’s great debate and controversy as to whether it benefits ...

A man strained to look through the glass windows of a store at the Ridgeview Plaza shopping center Reno on Tuesday, his eyes fixed on a pink box of mochi donuts and jars of coconut jelly laid out ...

It is made richer still by being cooked for a long time with a lot of coconut milk. The large quantity of chillies used makes the sauce quite red, while the tamarind imparts a pleasant sourness.

On low speed, beat cake mix, pudding mix, 1 cup water, eggs and oil until blended, 30 sec. On medium speed, beat 2 min. Spread 1⁄3 of chocolate batter (about 11⁄3 cups) in pan. Spoon reserved ...

Kongjian Yu, the son of a rice farmer who tended terraced water-filled rice fields in China, is now a world-renowned leading voice on what he calls 'sponge planet:' Sponge cities, sponge ...

By Mia Leimkuhler Kay Chun’s fragrant coconut chicken and sweet potato.Credit...Armando Rafael for The New York Times. Food Stylist: Hadas Smirnoff. Any dish containing coconut milk coos “cozy ...