I always choose the wonton wrappers that are labeled “Shanghai style, large” on the package. They are bigger than the average wonton wrappers, and they have an ideal wrapper-to-filling ratio.

Wontons are a type of Chinese dumpling that use a thin egg-based square wrapper and are usually served in soup. Chinese dumplings use a thicker flour-based ... with 2 or 3 wonton wrappers ...