Transfer the cleaned pork belly to a medium bowl and marinate it with fish sauce, salt, sugar, ground black pepper, bouillon ...

Hanoi’s chao suon (pork rib porridge) is a beloved comfort food, and these ... toppings like mushroom floss and crispy onions elevate the dish. Each bowl costs between 20,000 and 25,000 VND, and ...

“That is the mark of death because it means your food does not excite ... like salted egg and pork floss feel right at home. It marks a growing interest in Vietnamese bakeries across the city ...

The pork floss I like is flavoured with shredded seaweed and sesame seeds, but use whatever type you prefer. Ikura - salmon roe - makes a delicious substitute for the pork floss. Blot the bean ...