Steaks and tenderloins might be the priciest parts of a cow (at least on your average steakhouse menu), but less glamorous cuts like beef cheeks, beef shank, and oxtail are just as prized.

Following is a transcript of the video. Doyinsola Oladipo: Hello guys, my name is Doyin, and I'm on my way to try oxtail for the very first time. Now I'm going to meet up with chef Leigh-Ann Martin.

Below, explore oxtail prices in 2024, plus learn more about this ingredient and where to buy it. Oxtail Prices in 2024 As with many different types of meat, the exact price of oxtail in 2024 will ...

Braise oxtails with peppers, carrots, and potatoes in this flavorful Trinidadian stew spiked with lime and ginger.

Transfer oxtails to a large plate, reserving braising liquid in Dutch oven. Set aside oxtails until cool enough to handle, ...

An curved arrow pointing right. In the US, oxtail was once considered a cheap and undesirable cut of beef. That's because it's mostly bone and fat, with only about 40% usable meat. But as it's ...

Braised oxtail is a leisurely dish to make - after blanching and browning the meat, just let it simmer for several hours, stirring it every once in a while. The dish goes well with stir-fried ...

Oxtail is the perfect meat for cooking in the slow cooker. It’s full of flavour and becomes melt-in-the-mouth tender. Use the microwave to cook the potatoes for an easy gnocchi, or use shop-bought.

Oxtail soup is the perfect winter warmer. Invest in the cooking time and you’ll be rewarded with a lovely rich soup that really makes the most of this cheap cut of meat. Heat the oil in a large ...