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Nutrition Facts
The mung bean is mainly cultivated in East, Southeast and South Asia. It is used as an ingredient in both savoury and sweet dishes. Category: Plant Scientific name: Vigna radiata Calories11 cal ...
Karanja, on November 15, 2024. The notice officially classifies mung beans (Vigna radiata) and cocoyam (Colocasia esculenta) as scheduled crops under the Crops Act, 2013. "Mung Bean and Cocoyam ...