A classic Eid delicacy, sheer khurma is a rich and creamy dessert made with vermicelli, milk, dates, and an assortment of dry ...

It’s slowly cooked milk reduced to the thickness of double cream and set with vermicelli and cardamom, decorated with pistachios, cashews and sultanas. Pour the milk into a large, deep-sided pan ...

Kimami Sewaiyan is a rich and aromatic Eid-special dessert made with vermicelli, khoya, nuts, and infused with cardamom and ...

Meethi Sewai is a classic dessert prepared with milk, vermicelli, dry fruits and khoya. If you want to make this traditional dish at home then check out this recipe with pro tips. 1. Always roast ...

In a separate pot, brig milk to a boil and simmer for 10 minutes. Add sauteed nuts, dates and raisins. Mix well and let the ...

The Uttarakhand Waqf Board announced the distribution of free 'Modi-Dhami' food kits and children's clothes to poor Muslims ...

In a separate pot, bring milk to a boil and simmer for 10 minutes. Stir in sugar, cardamom powder, and saffron strands. Mix ...

Keep the gas on medium flame and add the vermicelli. Sauté it for about 2 to 3 minutes or until it develops some color. 3. Add milk to it and cook it on medium flame for about 5 minutes or until it ...