Cheese, yogurt, cream cheese and most other dairy foods are all processed ... What could be more unnatural than foie gras? The French delicacy, whose name literally means "fat liver," is made ...

but even the classiest of chefs has a food that makes them shove the plate away like a child. In some cases, it's because of unnatural and processed ingredients, but others have aversions to ...

WEST LAFAYETTE, Ind. – Scientists say that genetically modified foods are safe, but many people are still uncomfortable about eating them, saying they're unnatural. Others, especially those in the ...

Invert syrup This is sugar which has been treated to split into glucose and fructose, which is sweeter than sugar and when used in processed foods remains more moist and less prone to crystallisation.