You can grab a package of sliced shiitake mushrooms on Amazon to cut down on the labor of preparing your mushrooms for seasoning. Although these pieces of "bacon" will not be the same shape or ...

This quick and easy homemade ramen features a flavorful mushroom-kombu broth topped with chili-seasoned chicken, Asian vegetables, and soft-boiled eggs.

For these kinds of piled-high savory toasts, you'll want something sturdy enough to hold up to the topping — a crusty bread, sliced thick ... woody shiitake mushroom stems are considered ...

Dried porcini and fresh shiitake combine to bring an intense mushroom flavour to this vegan ... Transfer to a serving bowl and garnish with a few slices of olives and a sprinkling of parsley.

Japan is one of the leading producers of shiitake mushrooms. These mushrooms are notoriously difficult to cultivate on a commercial scale — especially when using the 1,000-year-old Japanese ...

Next go in sliced shiitake mushrooms followed by fresh garlic, miso paste, vinegar and soy sauce. Reserved pasta cooking water is added to the pan, and pieces of butter are whisked in one at a ...

Increase heat to medium-high, and add the grated ginger and sliced shiitake mushrooms. Sauté the mushrooms, stirring occasionally, until cooked through and lightly caramelized (3 to 4 minutes).

Dried shiitake mushrooms contribute to the soup in two ... Finish with a drizzle of toasted sesame oil, and garnish with freshly sliced scallions and toasted sesame seeds. In a small bowl, combine ...