Preparing salt dough is easy and does not require specialized skills. It's a perfect way for children to have fun, as they can joyfully create their own decorations and figurines. The recipe for ...

To make the dough, mix the flour, yeast and salt together in a large bowl and ... Defrost overnight in the fridge before proceeding with the recipe.

Sprinkle some sea salt over the dough and place in the top third of the oven. Bake for about 25–30 minutes, or until the bread is well risen, pale golden-brown and feels hollow when tapped ...

Make the crust: In a large bowl, combine warm water, sugar, and yeast. Let it sit for 5-7 minutes until frothy. Add flour, salt, and olive oil. Mix until a dough forms. Knead for 5-7 minutes until ...