This Bihari-style ghugni is prepared using kale chane and has no onion or garlic ... Once done, remove them from water and leave to settle down for sometime. 2. Add them in the pressure cooker and add ...

I know kale is overdone - it has gone from ... the steam in the cooker is very hot. A 6-quart pressure cooker. (Or larger - this recipe was originally cooked in my 10-quart stovetop pressure ...