Keep frying till its colour has changed to light brown. 5. Let the pancake cool and place the freshly-prepared Patishapta Pitha filling at the centre of the circle and roll it up. Once it is boiling ...

Patishapta is widely enjoyed during winter ... This is another popular pitha that is made during Poush Parbon. These are also referred to be Bengali steamed pancakes that are made of rice flour ...

During the winter in Bengali households, traditional sweets like Narkel Naru, Sandesh, Patishapta ... preemption of traditional sweets like Pitha, Naru and Payesh is a quintessential practice ...

Winter, for you, is synonymous with pitha. Whether it's bhapa, chitoi, or patishapta, you make it your mission to sample every type of rice cake Dhaka has to offer. You have also probably tried ...

Poush Sankranti - when pithe, patishapta and payesh rule palates Pikturenama When asked if she misses any ‘forgotten’ pithe? Madhushree said, “In the age of social media, nothing is forgotten. Many ...

With the onset of Poush Mash, preemption of traditional sweets like Pitha, Naru and Payesh is a quintessential ... slivers of pistachio or almonds for an extra touch of elegance. Patishapta Patishapta ...