Using a sharp knife, carefully cut an X into the flat side of each chestnut. Place the chestnuts in a pot of boiling water and let them boil for 10-12 minutes. Remove the chestnuts from the water ...
If you buy your chestnuts fresh, choose plump smooth ... plastic vacuum-sealed packets of smaller nuts and nut pieces. To peel chestnuts, soak them in water for 30 minutes, then score each ...
If you buy your chestnuts fresh, choose plump smooth ... plastic vacuum-sealed packets of smaller nuts and nut pieces. To peel chestnuts, soak them in water for 30 minutes, then score each ...