Celebrity Filipino chef Margarita Forés, 65, found dead in Hong Kong hotel: ‘Unexpected loss’
Trailblazing celebrity chef Margarita Forés was famous for championing her native cuisine and bringing authentic Italian fare ...
Hosted on MSN14d
Hong Kong’s snake soup is slithering away but still simmers in decades-old kitchen
HONG KONG — As Hong Kong prepares to welcome the Year of the ... Chau saves three live snakes for occasional display in wooden drawers that once housed more serpents for cooking. The cuisine she makes ...
‘The greatest comeback’? Nankin and original Hong Kong Noodles owners unite to open Jade Dynasty
Chuen “Paul” Wu and Eric Zeng first met in the early 1990s. Wu was the general manager at his parents’ Nankin restaurant in downtown Minneapolis. Zeng, a chef whose family owned a restaurant in Hong ...
Sushi chef cook at home service popular among foreign tourists
Top sushi chefs are cooking right in their patrons’ own accommodations for around 30,000 yen ($195) per person, and the ...
Associated Press13d
Move over peanuts, pistachio is the latest trend for Hong Kong New Year treats
Copyright 2025 The Associated Press. All Rights Reserved. Bakeries in Hong Kong are jumping on the pistachio trend by making ...
Hong Kong Free Press on MSN4d
‘I’ve been there too’: Former street sleepers return to serve the community
Some former HK street sleepers volunteer to cook and distribute food to the homeless people as a way "to give back to the ...
Northwest Asian Weekly14d
Hong Kong’s snake soup is slithering away but still simmers in a decades-old kitchen
As Hong Kong prepares to welcome the Year of the Snake on Wednesday, Chau Ka-ling displays a moving serpent with practiced ease, holding it like a pet in her decades-old restaurant in the city.