They’re a kitchen powerhouse for sauteing vegetables, building pasta sauces or pan-frying food. There are several different types of frying pans — nonstick, ceramic, stainless steel ...

Half-and-half Half-and-half is a mixture of milk and cream with a 10% to 18% fat content. It’s thinner than light cream and won’t whip. Side note: it’s my favorite to add to coffee or tea.It ...

There are many types of egg (anda) bhurji and they're sometimes classified ... Crushed paneer is added for extra yumminess. Looking for a different way to cook baingan (brinjal or aubergine)? Try this ...

It’s been touted as the world’s healthiest food, but as with everything ... There are many types of bean curd products, and they have different uses. In well-stocked supermarkets, you ...

I’ve befriended many different types along the way, and I’ve learned a lot about where each shines. Here are seven of my favorite beans and how to use them in your cooking: They might be small ...