A sweet, spicy, and garlicky stir-fry sauce that’s perfect for any dish that adds a flavorful twist to your stir-fries, noodles, or marinades. There’s something about a good stir-fry sauce ...

Using fresh vegetables, spices and a tangy sauce, this marinated chicken ... whether it’s take out, homemade or on the grill while camping. Stir fry recipes are one of my favorite quick and ...

Once hot, stir-fry the broccoli for 7–8 minutes until just tender and slightly charred. Meanwhile, whisk together the honey, rice wine vinegar, soy sauce and the remaining toasted sesame oil in ...

Combine leftover meats and vegetables with some soy sauce, garlic, and ginger for a quick and delicious stir-fry. Mix your ...

The quartered stalks are steamed with stir-fried garlic and shallot—plus a little soy sauce—but you could sub in scallions and half a red onion, grate in a knob of fresh ginger, add a little ...

Stir-frys are simple. Keep the prep to a minimum with pre-sliced veggies, pea pods, shrimp and a quick homemade sauce.

The beauty of a stir-fry is in how quickly it can get to the ... typically with a punchy sauce. Then boom, dinner is ready after just a few minutes of standing over the stove.

It’s the busy time of year for families with children to adjust to a back-to-school schedule. Weeknight meals are sometimes hectic with different activities, but it is important for families ...

For any fried rice dish, you need to let the cooked rice cool for several hours; if you try to stir-fry it when it's fresh out of the cooker, it will be very sticky and dense. Put the glutinous ...

Peanut butter and coconut milk make a quick DIY satay sauce. Pack out this filling noodle ... add the remaining rapeseed oil and the spring onions and stir-fry for 1 minute, or until softened.

This sweet and sticky tofu stir-fry is the ultimate fridge-cleanout meal ... Return tofu to the skillet and pour in the sauce. Toss everything together and let it cook until the sauce begins ...