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Chowhound on MSNWhy Black Cocoa Powder Has The Most Subtle Chocolate FlavorIn the chocolate-making process, cacao beans are fermented, dried, and roasted before the nibs are separated from the shells ...
Cacao beans held great prominence in the daily lives of Mesoamerican Indians. According to the Mayan and Mexica religions, cacao had divine origins as the god Quetzalcoatl discovered cacao.
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