Renowned Sri Lankan Chef domiciled in Canada, Chaminda Ambagaspitiya is in Sri Lanka to launch his 12 day long ‘Embark on a novel Culinary Adventure with Chef Chaminda Ambagaspiitiya’ covering the ...
After opening and closing a larger outpost in Tarzana, the chef is back with a new business partner to bring the unmistakably vibrant and spicy flavors of Sri Lanka to longtime Kurrypinch fans ...
The Sri Lanka Institute of Tourism and Hotel Management (SLITHM) further made Sri Lanka proud becoming the winners of three ...
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