Lotus seeds require water to germinate. Soak the scarified seeds in a bowl of warm water for 24-48 hours. Change the water every 12 hours to ensure that the seeds are getting enough oxygen.

Lotus seeds are served with “tai chazuke” (a bowl of cooked rice immersed in dashi stock from sea bream) and seasonal side dishes. Two types of special salt were produced for the new dish as well.

Fleet-Lotus Seeds in Zelda: Tears of the Kingdom is an item that can be consumed or used in cooking meals to boost health, stamina, or add temporary status effects. When cooked, the Fleet-Lotus ...

Makhana, also known as fox nuts or lotus seeds, is one of the staple traditional snacks in Indian households. Low in calories and packed with antioxidants, it is a favourite among fitness enthusiasts.