150ml/5fl oz beef stock: 150ml/5fl oz beef stock 200g/7oz lean sirloin steak, visible fat removed, thinly sliced : 200g/7oz lean sirloin steak, visible fat removed, thinly sliced ...

This recipe takes classic beef stroganoff and makes it even better with a creamy sour cream and cream of mushroom addition ... If you want to cut out the pasta, you can cook rice or mashed ...

Introducing the recipe, she said: "This is a one pan mushroom stroganoff pasta; it's delicious, and a hidden ingredient makes it secretly high protein." Recommending finding some high-quality ...

This vegan mushroom stroganoff is served with a flat ribbon pasta, such as pappardelle or fettuccine. It’s rich and full of flavour and quick to cook – ideal for a midweek supper. Each serving ...

To celebrate our daughter Piper's graduation from LSU, Katherine and Smiley Anders, the longtime newspaper columnist, invited my family to their Baton Rouge Spanish Town home for dinner on May 19 ...