With a base of red wine and beef broth, this stew is rich, aromatic, and perfect for a cozy dinner. I first encountered this ...

This the ultimate beef stew. In France it is known as boeuf bourguignon and is without a doubt the most famous and popular beef casserole. You can use any type of stewing beef that has lot of ...

A beef stew is perfect for cooking on cold winter ... of fresh thyme leaves Two tablespoons of tomato paste 125ml dry red wine 185ml beef stock A bunch of baby carrots, washed and trimmed ...

Beef stew is one of the most comforting and warming ... olive oil One onion chopped Six cups beef broth Half cup red wine optional One pound potatoes peeled and cubed Four carrots cut into one ...

Turn oxtails, an affordable beef cut that’s easy to prepare, into braised Caribbean stews, simmered soups like Vietnamese pho, pasta dinners, and even empanadas. Here are tips on how to prep oxtails, ...

and the red wine and balsamic vinegar. Pierce the meat with the point of a sharp knife and insert the garlic slivers and bacon lardons into the slits. Put the beef in a dish, pour the vinegar all ...

Packed with aromatics, fruity peppers, and fall-off-the-bone tender braised oxtails, this hearty stew is comfort in a bowl. Oxtails, a historically inexpensive cut of beef, are making a resurgence ...

Get ready to indulge in a weekend treat with this slow cooker recipe that's not only a ... While it's wise to moderate your intake of red meats like beef, enjoying them occasionally is perfectly ...