Soaking navy beans before cooking them is important ... oregano, and paprika. Beef and Barley Soup with Roasted Mushrooms and Bacon - Tender sirloin and crispy bacon swim in a garlic red wine ...

A homemade ham broth, white beans, Pecorino cheese, and black pepper simmer together to make this creamy cacio e pepe ham and white bean soup.

Place the beans, ham hocks, chicken broth, and bay leaf in a soup pot; do not add salt at this ... and ham hocks. Remove the meat from the ham hocks, and dice, discarding the fat and bones.

Because beans are relatively tasteless on their own, they're great at absorbing the flavors of other ingredients and seasonings in your soup. Check out Food & Wine's guide to classic bean soups ...

Put all the pesto ingredients in a food processor and blend until it forms a vibrant green paste with a little crunch. Adjust the seasoning to taste. Set aside. To make the soup, heat the oil in a ...

This hearty, warming Mexican bean soup uses basic store cupboard ingredients and is cooked from scratch in the microwave. Add extra chilli powder for a spicy kick. This meal, if served as six ...

Add beans and stock ... Make molasses butter: In a food processor, combine softened butter, molasses, 1 tablespoon sugar and ½ teaspoon salt. Purée until smooth. Serve soup with cornbread ...

“Black beans are great mixed with rice, as a stand-alone soup, or used to replace half the ground beef needed for a bolognese sauce. Soybeans are another great option, bought already roasted for ...