Hosted on MSN19d
Light and Flaky Banana Nut Scones with Cream Cheese FrostingNever dry or bland, Banana Scones are a cross between light and fluffy buttermilk biscuits ... These scones are best eaten the same day or frozen for up to 3 months. Let them thaw on the counter ...
The self-taught cook, who runs the popular food blog Scrummy Lane, claims her recipe makes "magically light and fluffy" scones. She said: "These are so much easier than classic scones but just as ...
This helps to add air into the mixture and make the scones light and fluffy. Add the butter to the flour mixture. Using your fingertips, lightly rub in the butter until you get a fine breadcrumb ...
Results that may be inaccessible to you are currently showing.
Hide inaccessible results